from: "truth" 
Date: Wed, 30 Sep 2009 03:58:40 GMT
Local: Wed, Sep 30 2009 11:58 am 
Subject: The fall of Singapore has begun
http://www.yawningbread.org/ 
      UBS survey shows Singapore slipping in standard of living 
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       The Straits Times did a rather courageous thing on 26 September with 
a feature on the latest Price and Earnings survey from UBS Bank. The survey 
(field work March 2009) painted a rather unflattering picture of Singapore. 
      In a nutshell, it showed that Singapore is ranked as one of the 
world's more expensive cities to live in, but people here earn only middling 
wages. The result is that our purchasing power is far from sterling. 
Compared to the last time the survey was carried out, in 2006, it also shows 
a worsening trend. 
      The Straits Times wrote:
        Singapore's worsened placing... highlights two possibilities: either 
that consumption has become more costly, or pay packets have become lighter. 
Both are worrying trends which could have crept into the country, serving a 
double whammy to residents who are feeling the pinch from the downturn. 
        What accounts for the trend? More importantly, what are the social 
and political costs if they persist? 
      Indeed, these are good questions to ask. 
      Another thing struck me from the survey: Whereas we tend to visualise 
Singapore's economic standing in Asia as tied with Hong Kong for second 
place to Japan, in many respects this is no longer true. Hong Kong is now 
clearly ahead. Seoul has overtaken Singapore on many counts, Taipei too has 
by some measures. Singapore has slipped. 
      Has our economic decline begun? I have argued many times previously 
that decline begins with slippage in relative performance vis-à-vis our 
neighbours. We won't feel poor initially. Life can still be very comfortable 
and even be improving gradually as we slide gently into the second, then 
third tier. 
      And there will be plenty of excuses available to help us deny that 
sunset has begun. 
      For example, when the newspaper contacted Member of Parliament Seah 
Kian Peng for his comments regarding the survey results, he said, 
        "The figures may be right, but the conclusion could be wrong." 
        Rather than look at prices and wages in isolation, he says the key 
consideration should be: Do Singaporeans lead a better life than they did in 
the past and are the poor taken care of? 
        "If the answer to both is yes, then moving up or down two notches 
becomes mere semantics," he says. 
      UBS has been doing this kind of survey triennially since 1971. In 
2009, it covered major 73 cities around the world, fifteen of which are in 
the Asia-Pacific region. 
      Prices - global ranking 
      Prices are computed from a basket of 122 items, based on a Western 
European lifestyle. The mix can be seen in the table at right. Some may ask 
how representative his basket is compared to the Singapore lifestyle, but 
seeing how westernised Singaporeans have become, I don't think it makes much 
of a difference. 
      Singapore was ranked 24th out of 73 cities worldwide, only slightly 
cheaper than Amsterdam (rank 23) and London (rank 21). Tokyo was 5th out of 
73 cities and Hong Kong 28th. 
      Three years earlier, Singapore's price-ranking was 32. We climbed 8 
places in the interim period, not the "two notches" that Seah spoke about. 
      If one adds rent to the basket, Singapore shoots up the 2009 worldwide 
rankings from 24th (basket without rent) to 15th place (basket plus rent), 
making us MORE expensive than London and Amsterdam. Tokyo goes up to 3rd 
place. Hong Kong shoots up even more dramatically than Singapore to 11th. 
      Wages - global ranking 
      Wages are calculated from averages from 14 common occupations ranging 
from unskilled (e.g. building labourer) to engineers and department heads. 
UBS' report explained in its introduction that: 
        The data we collected includes standard local incomes and working 
hours in addition to local consumer prices. The survey asked 112 questions 
on wages, payroll taxes and working hours for 14 separate occupations. The 
survey was conducted with a representative sample of companies, and 
participants profiles were defined with maximum specificity with respect to 
marital status, work experience and education. 
      In the net wages ranking, Singapore was placed 41st out of 73 cities, 
thus the word "middling" I used above. 
      * * * * * 
      Comparing with Asia-Pacific cities 
      To better show where we stand in relation to our neighbours, the 
charts below refer to the fifteen Asia-Pacific cities included in the 
survey. 
      The first chart shows the relative price of the basket of 122 items, 
without rent, indexed to the price of the same basket in New York. Singapore 
is in second place, with Hong Kong very close. 
      If we look at wage levels from the 14 occupations, Singapore is 
nowhere near second place. We stand lower than Seoul and Taipei, and we're 
only twice the level of wages in Shanghai. We've been surpassed, with others 
catching up. 
      (Note: the chart is based on net wages, which means wages net of 
taxes, social security contributions, etc) 
      Purchasing power is a function of wages and prices. Since we have high 
prices and middling wages, the purchasing power is not a pretty sight. We 
rank 8th out of 15 Asia-Pacific cities. Even the average guy in Kuala Lumpur 
can afford a better standard of living than us. 
      * * * * * 
      Why prices so high? 
      What is wrong with prices in Singapore? It's hard to say. The survey 
does not contain enough data for us to tease out the problem. It may also 
fail to account for quality. Take, for instance, this chart showing the 
price of public transport: 
      As you can see, Singapore is one of the more expensive places, but 
you'd have to be blind to think that the quality of public transport in 
Manila or Mumbai is anything comparable to Singapore's. 
      However, the next chart may give us a clue as to how prices are pushed 
up. On the left is the number of minutes the average person must work to 
earn enough to buy 1 kilogram of uncooked rice. On the right is the number 
of minutes of work needed to buy one McDonald's Big Mac. 
      Most places require less than twice the working time to buy a Big Mac 
compared to buying 1 kg of rice. Singapore is one of the few places that 
requires more than twice, in common with cities like Jakarta, Kuala Lumpur, 
Manila and Mumbai -- not quite the set we normally imagine ourselves to 
belong to. 
      What differences are there between uncooked rice and a Big Mac? Rice 
has far fewer domestic inputs. We buy what has been imported, adding on a 
little cost for storage, transport and retail space. Thus our purchasing 
power over rice is really derived from the strength of the Singapore 
Dollar's exchange rate. 
      A Big Mac includes many more domestic cost inputs. The buns are baked 
locally, there is the rental cost of kitchen and dining space, power and 
water, plenty of staff, disposal of trash, licences, etc. It appears that 
our purchasing power is degraded by our own domestic cost inputs. 
      Another look at domestic cost inputs can be found in services. The UBS 
survey has this to say: 
        Service prices reflect local labor costs 
        To compare global service costs as accurately as possible, we 
analyzed a basket of 27 services. They ranged from classic expenses such as 
haircuts, phone charges, dry cleaning, movie tickets and restaurant meals to 
newer services of everyday consumption, including DSL Internet, training and 
continuing education courses and tickets for a variety of leisure 
activities. We have responded to the broader changes in consumption habits 
by increasing the weight of services in our study from 20% to 22% in our 
total basket of goods and services. 
      Here are the fifteen Asia-Pacific cities: 
      As you can see, Singapore is the second-most pricey of the lot. Does 
this mean that our wages are high? Despite what UBS wrote, not necessarily. 
What you pay in the price of services ultimately goes to more than wages; it 
also goes to corporate profit and reinvestment as well as to the government 
in the form of taxes and levies (including the Development Charge, which in 
turn pushes up rents), and used for paying a bureaucracy, the military and 
infrastructure investment. It can also be parked away through surpluses as 
reserves. 
      As shown in the second chart above (wages), our wages aren't the 
second highest in the Asia-Pacific. This suggests that the (second highest) 
price of services here reflect more the elements of corporate profits and 
government take. Our workers do not benefit commensurately form the high 
price charged for services. Corporate profits may be kept up through the 
lack of competition while the slice taken by the government stems from 
political decisions. 
      How true is this? Economists might want to study the matter. 
      * * * * *
      Four occupations 
      Now, let's look at the wages computed for four occupations. The next 
two charts show data for a car mechanic and a cook: 
      The Singaporean car mechanic is paid significantly less than his 
counterpart in Hongkong, also less than the guy in Taipei, and not much 
differently from the mechanic in Seoul. 
      The Singaporean cook earns less than the guy in Seoul too. 
      The next two charts look at the higher end of the job scale: product 
managers and engineers. 
      Among product managers, the Singaporean one is paid third highest 
among the 15 cities; among engineers, fourth highest. 
      Our economy seems to be one where we have an extraordinary gap between 
the powerful and the powerless, even by Asian standards -- countries not 
known for soft-hearted socialism. Average wages for Singapore as a whole are 
pulled down the city rankings because our low-paid are so lowly paid. 
Meanwhile, one suspects that our prices seem to be kept up not so much by 
labour costs but by profit-taking and the government's share. 
      With the resulting degradation of purchasing power, one can then ask: 
Is the average Singaporean really having it so good? 
      © Yawning Bread
 
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